Quinoa (Quinoa) is a natural product with a light golden color. Rich in fibre, protein, amino acids, fiber, vitamins A, B, C, E, iron, potassium, calcium, magnesium and folic acid. Quinoa is one of the most easily digestible foods for the human body.. It has a cleansing, restorative, anti-inflammatory and anti-allergic effect.. Also promotes metabolic processes, has a low glycemic index, improves digestion, supports heart health and is effective in weight loss.. basic information:
natural product
suitable for vegans
gluten free
does not contain preservatives
rich in nutrients
one of the most easily digestible foods for the human body
provides a range of benefits
contributes to the improvement of metabolic processes
has a low glycemic index
improves digestion
supports heart health
Helps effectively in weight loss
Indications for use:
digestive problems
heart disease
excess weight
Contraindications:
individual intolerance to individual components
during pregnancy and lactation, you should consult a doctor
Cooking method:
Rinse quinoa on a sieve under water, add to boiling water, reduce heat to low, cover and simmer until most of the liquid has been absorbed, 12 to 15 minutes.. Remove from heat, stir the quinoa with a fork to separate the grains, and serve.
The nutritional value:
Each glass contains:
Fats (Fat) - 4 g, Fiber (fiber) - 5 g, Proteins (protein) - 8 g, Carbs (carbs) - 39 g, Energy value (calories) - 222 kcal.
Composition:
Quinoa (Quinoa) - 100%.
Storage conditions:
Store in a dry place out of the reach of light.
Denial of responsibility:
We try to provide only up-to-date product information, but the packaging design may differ from that presented on the site.
Manufacture country: India
